Italian

Here are some recipe ideas to get you started!

  • Lasagna

  • Spaghetti

  • Pizza

  • Meatballs

Ingredients List

Pork, Water, Contains Less Than 2% of the Following; Spices & Herbs, Salt, Potato Starch, Dextrose, Dried Beef Extract (Beef Extract, Maltodextrin, Beef Stock, Yeast Extract, Salt, Flavor, Lactic Acid, Citric Acid), Hydrolyzed Corn Protein, Garlic & Onion Powder, Worcestershire Sauce Powder [Maltodextrin, Worcestershire Sauce (Distilled Vinegar, Molasses, Corn Syrup, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor, Sulfiting Agents)].

Cooking instructions:

meatballs: form into 1” meatballs on a baking sheet. bake at 375°F for 18 minutes, turn halfway through baking.

crumble: pan fry covered over medium-high heat stirring frequently until cooked thoroughly.

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